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Archive for January, 2011
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Baking Arts Day 3
On Day 3 at Baking Arts we made raisin & walnut bran muffins and scones with currants. I’m not a fan of scones so all I can say is that…
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Baking Arts Day 2
On Day 2 of Baking Arts we used the pie dough that we prepared from last week and made apple pie. It’s surprisingly easy to make and the smell is…
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Baking Arts 101
So I’m taking Baking Arts 101 at George Brown College with a friend. Several years ago I took a couple of cooking courses at George Brown (also with friends) and…
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New Year’s 2011!
With the break in the cold it was a fantastic opportunity to get a smoke in to celebrate the New Year. I decided to light up my Montecristo Open Eagle…